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Chef Marcus Samuelsson Comes to Atlanta To Roost

The NYC chef-turned-author from Red Rooster has lots to crow about

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On the eve of the Atlanta stop of his 15-city book tour for Yes, Chef: A Memoir, LuxeCrush caught up with the peripatetic Chef Marcus Samuelsson for some quick soundbites.

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Richard Wear

Flaunt your foodie philosophies on your sleeve (or T) with Chef Richard Blais’ cheeky new t-shirt line

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You’ll flip for these fun, food-for-thought culinary tees by the Top Chef: Plus updates on The Spence and Blais’ fall cookbook

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