Everything old is new again, with one of the Founding Father’s favorite sips gaining popularity again.
LuxeCrush’s resident wine expert Katie Kelly Bell falls for Madeira, the aged and baked-to-perfection Portuguese wine once favored by George Washington, Thomas Jefferson…
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Get smashed with these pumpkin and other fall-flavored drinks! Our guide to the best seasonal sips
Break out the pumpkin, ginger, nutmeg, apples, cognac, craft brews, toasted hay (?!) and other autumnal ingredients. This season it’s all about warming drinks with rich…
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Designer William Yeoward’s “American Bar” Revives the Glamour of Cocktail Culture
Brit. designer and Host with the Most, William Yeoward, introduces glamorous cocktails and their proper vessels in his new coffee table book William Yeoward American Bar, and…
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What to break out for the 4th of July BBQ? A glass of spicy, wild Zinfandel that stands up to bold flavors
Wine expert and “Adventures in Taste” Forbes.com blogger Katie Kelly Bell has a sweet spot for this distinctly American grape and wine wimps need not apply for these…
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Great, under-the-radar wines from Southern Oregon to drink now
Wine expert and “Adventures in Taste” Forbes.com blogger Katie Kelly Bell Sips Her Way Through Southern Oregon and Selects the Best-Kept Wine Secrets with Nary a Pinot…
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American Spirit whiskey represents Southern ingenuity in a glass
Two UGA grads bring “White Dog” back to Georgia for the first time since Pre-Prohibition days via their clear, un-aged American Spirit Whiskey
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Is Bonny Doon’s Randall Grahm the David Foster Wallace of the wine set?
One of winemaker’s top provocateurs, Randal Grahm of Bonny Doon Vineyards, brought his wines, wit and new approach to vino to Ecco earlier this fall , and dished about…
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